How to Ship Perishable Products
Ship Perishables with Confidence:
Learn the Essentials to Ship Frozen Meats
Tried shipping perishables before only to have them arrive spoiled or damaged?
Learn the essentials to ship perishable/frozen beef, pork, lamb, and farm or ranch products to all 50 states and get it right the first time.
Here is our intro course on what we've learned in 10 years shipping over 200,000 boxes of our own ranch raised meats!
Want to learn to ship?
Make sure you learn from a ranch that has been successfully doing it for 10 years!
Mary and Brian Heffernan of Five Marys Ranch have been shipping their ranch raised meats to all 50 states for almost 10 years. When they started, there weren't any ranches they could find to help them navigate how to ship, what boxes and liners to use, how to use dry ice, how to find affordable shipping rates etc, so they had to learn the hard way. Today, they share everything they've learned in 10 years shipping over 250,000 boxes with a 99.99 successful arrival rate to all 50 states.
They developed the M5 Entrepreneurs community and courses to help you navigate the same.
This free course is an intro to shipping perishables - to find out if it's something you want to invest in. Our Selling & Shipping workshops offer more in-depth material, access to our M5 exclusive group ship rates, links to where we source our shipping supplies, and special deals like Uline free ship codes and other valuable resources!
Being organized is the best tool for success in shipping. You can't just "kind of ship" or it won't make sense economically or for your efficiency. Shipping ranch and farm products is a FANTASTIC WAY to improve your reach (to millions!) and sell your product - but there are a lot of things to consider before you do.
Lessons Include:
- What We've Learned Shipping Perishables in 10 Years and 250,000 Boxes!
- Mary's QUICKSTART VIDEO GUIDE to SHIPPING MEATS
- Mary's CHECKLIST to Sell Meat Direct to Consumer
- The Basics of Shipping Perishables
- Getting Organized + Setting Up to Ship
- Understanding the Regulations + Using DRY ICE
- Feeding & Finishing Multiple Species Year-Round
- How to Photograph Meats
- Selling & Shipping Essentials
About M5 Entrepreneurs
Brian was an attorney and Mary founded notable brick-and-mortar small businesses in Silicon Valley before they changed paths to become cattle ranchers in 2013. As first-generation ranchers they knew they'd need to develop a new business model from the ground up, reaching customers all over the country by selling online and shipping their ranch raised goods - when very few were doing it.
The M5 Entrepreneurs courses share all of their knowledge and expertise to help you build and grow YOUR small business.
Mary and Brian are passionate about empowering entrepreneurs with the tools to build and grow successful businesses from the ground up and to inspire agricultural business owners to fulfill and continue to grow their small business dreams and find profits quickly - and the M5 Entrepreneurs community is a powerful network to harness and grow with, right alongside Mary & Brian!
